June 21 from 3-5 p.m. - Summer Sip and Plant
Join me on June 21 from 3–5 p.m. in University Park, MD, and learn how to grow flavorful, easy-care herbs that thrive in warm weather. We’ll cover everything from seed vs. transplant tips to soil and watering basics—plus explore Mediterranean and French culinary herbs to spice up your garden. Perfect for beginners and seasoned gardeners alike!
🪴 What’s included:
Metal triple planter set with tray
Custom selection of fresh summer herbs
Pair of gardening gloves
Use of tools (soil, trowel, scissors)
🍷 Refreshments (including wine!)
📍 Location: 4205 Van Buren Street, University Park, MD
💰 Cost: $60 – includes all materials
What We’ll Cover:
Discover which herbs will return year after year with minimal effort
Learn which herbs thrive in warm and hot weather.
Focus on Mediterranean favorites like basil, thyme, oregano, and rosemary.
Pros and cons of starting herbs from seed versus transplanting seedlings.
When each method works best.
Get the basics right for healthy, productive plants.
Learn how to avoid common pitfalls.
A taste of something new—explore lesser-known herbs widely used in French cuisine, and how to grow them here.
And much more!
Join me on June 21 from 3–5 p.m. in University Park, MD, and learn how to grow flavorful, easy-care herbs that thrive in warm weather. We’ll cover everything from seed vs. transplant tips to soil and watering basics—plus explore Mediterranean and French culinary herbs to spice up your garden. Perfect for beginners and seasoned gardeners alike!
🪴 What’s included:
Metal triple planter set with tray
Custom selection of fresh summer herbs
Pair of gardening gloves
Use of tools (soil, trowel, scissors)
🍷 Refreshments (including wine!)
📍 Location: 4205 Van Buren Street, University Park, MD
💰 Cost: $60 – includes all materials
What We’ll Cover:
Discover which herbs will return year after year with minimal effort
Learn which herbs thrive in warm and hot weather.
Focus on Mediterranean favorites like basil, thyme, oregano, and rosemary.
Pros and cons of starting herbs from seed versus transplanting seedlings.
When each method works best.
Get the basics right for healthy, productive plants.
Learn how to avoid common pitfalls.
A taste of something new—explore lesser-known herbs widely used in French cuisine, and how to grow them here.
And much more!
Join me on June 21 from 3–5 p.m. in University Park, MD, and learn how to grow flavorful, easy-care herbs that thrive in warm weather. We’ll cover everything from seed vs. transplant tips to soil and watering basics—plus explore Mediterranean and French culinary herbs to spice up your garden. Perfect for beginners and seasoned gardeners alike!
🪴 What’s included:
Metal triple planter set with tray
Custom selection of fresh summer herbs
Pair of gardening gloves
Use of tools (soil, trowel, scissors)
🍷 Refreshments (including wine!)
📍 Location: 4205 Van Buren Street, University Park, MD
💰 Cost: $60 – includes all materials
What We’ll Cover:
Discover which herbs will return year after year with minimal effort
Learn which herbs thrive in warm and hot weather.
Focus on Mediterranean favorites like basil, thyme, oregano, and rosemary.
Pros and cons of starting herbs from seed versus transplanting seedlings.
When each method works best.
Get the basics right for healthy, productive plants.
Learn how to avoid common pitfalls.
A taste of something new—explore lesser-known herbs widely used in French cuisine, and how to grow them here.
And much more!